Welcome to Peña Pachamama
Peña Pachamama is a vibrant vegan and gluten-free restaurant nestled in San Francisco's North Beach. Rooted in a history of culinary artistry, the establishment thrives on creating fresh, flavorful dishes that celebrate the richness of Bolivian cuisine. Here, diners can indulge in unique offerings like the Organic Housemade Cheese Burger and Sweet Chorizo on a gluten-free bun, all while enjoying an intimate atmosphere enriched by live Latin music. Guests rave about the delightful empanadas and satisfying sampler plates, contributing to an engaging dining experience that invites conversation and even dancing. Peña Pachamama is more than just food; it's a community centerpiece that nourishes both body and soul.
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1630 Powell St, San Francisco, CA 94133 Hotline: (415) 694-0845
Welcome to Peña Pachamama, a radiant gem nestled in the heart of San Francisco's vibrant North Beach neighborhood. This unique restaurant invites you into a world where vegan and gluten-free cuisine harmoniously intertwines with a lively atmosphere and captivating live music. Located at 1630 Powell St, Peña Pachamama serves not just food, but a full sensory experience that has patrons raving.
The moment you step through the door, you are enveloped in an ambiance that feels like home—a cozy and intimate space where communal dining and friendly chatter flourish. It's easy to see why guests describe it as a hidden gem. Many have praised not only the delicious dishes but also the inviting energy that encourages impromptu dancing, truly making it a culinary escape filled with warmth and joy.
- Food Highlights: The menu boasts an array of small plates and hearty dinners, with offerings like the organic housemade cheese burger, and the delectable vegan saltena plate, which encapsulates the essence of Bolivian flavors wrapped in plant-based goodness. Don't miss the organic lentil dip served with housemade plantain chips—a perfect start to your dining adventure.
- Signature Dishes: The organic combo plate is a favorite, allowing diners to savor a variety of flavors in one sitting. Customers rave about its hearty portions and the freshness of each ingredient. The lasagna, made with almond ricotta and nut mozzarella, has captured hearts with its unexpectedly rich and satisfying taste.
- Live Music: Adding another layer to your experience, live Latin music fills the air on weekends, creating an inviting atmosphere where patrons are encouraged to dance. This melding of culinary delight and rhythmic beats makes for an enchanting night out.
Peña Pachamama is more than just a restaurant—it's a celebration of plant-based cuisine that dispels any apprehensions about vegan dining. With dishes that even non-vegans find enchanting, this spot garners enthusiastic endorsements from visitors of all dietary preferences. The customer reviews speak volumes; from flavorful empanadas that evoke comfort to a rich dessert like the white chocolate vanilla cheesecake, there's something for everyone to enjoy.
In a city known for its culinary diversity, Peña Pachamama stands out for its commitment to quality, community, and creativity. Whether you're seeking a casual dinner with friends or a romantic date night, make sure to add this remarkable eatery to your San Francisco bucket list. Take a seat, enjoy a refreshing cocktail, and prepare to be delighted as you explore the wonderful world of flavors that await you at Peña Pachamama.
Great food and atmosphere, I highly recommend the empanadas! The Organic combo plate also had great variety. I am not a vegan and this place totally blew me out of the water! Everything tasted fresh!
We had a great experience in Peña Pachamama, San Francisco. Good food, service & music.
What a great find! Wonderful music, cocktails, and vegan food. Lots of gluten free options.
What an amazing hidden gem! We were wandering around north beach after a comedy show looking for vegan food. But Peña is so much more than food. We were delighted by the live music and impromptu dancing! Such a sweet spot with wonderful people, music and food.
Hidden vegan gem in North Beach! SF really does vegan restaurants well. The combo plate was delicious, hearty, and savory - didn't feel like vegan food at all! I was absolutely stuffed afterwards. My friend had the empanadas, and said it tasted like a pot pie (in a good way). The kale chips are an absolute must try. They were crispy and cheesy and addicting. Would also come back here to try the reuben and corn taco, so curious about the raw menu! Sangria was also great and so was the mango cocktail. Very fresh but no frills at all. Just good drinks. Restaurant was quiet on a Tuesday night, just a few tables inside so it was quiet, but felt like a friendly neighborhood joint. The tables are close together, but we ended up chatting to our neighbors about the food and how we ended up choosing to eat there. Servers were very sweet as well.
This cozy vegan restaurant was such a brilliant find! Especially as its roots go for decades in the SF area. We came in right when they opened and everything we ordered was so fresh and delicious! Their customer service went above and beyond as they answered every question we had with such knowledge and grace. I loooved that they had both cooked and raw vegan dishes. The empanada was cooked to perfection and the filling was infused with so much flavor. A must get! My favorite had to be the Reuben (BLT) and Corn Taco Combo! It was a raw dish that transcended every expectation. The pumpernickel bread and sauerkraut combination left me craving more and the corn taco was sooo goood! They have live music as well which we didn't get to enjoy but we'll definitely be back!
Wow. Just WOW. My friends and I walked in to a wonderful speech by a husband to his wife. The feels were there. An intimate little restaurant with live music and dance. The food is all vegan and there are plenty of GF options. And everything is just phenomenal. Highly recommend the platter so you can try a variety. The lasagna was just a must! The horchata was also really good. Creamy and not too sweet. The brownie with ice cream is delicious! It is heavy on the coconut, but it will convert you. The founders is the restaurant were playing life music. The environment was so comfortable and inviting we got up to dance in between courses.
Food 5/5 Service 5/5 Ambiance 10/5 (absolutely spectacular ambiance!!) VIBE: - live music on fridays and saturdays 8-10pm!!!! the owners predominantly play Latin music - it's so small and intimate and has become my favorite restaurant in SF - patrons are encouraged to DANCE - I'm just a huge fan and this place should be on your SF bucket list - GREAT for a date night - make a reservation if you can :) FOOD: - all plant based vegetarian/vegan - the best vegan food I've had in a long time - white chocolate vanilla cheesecake (5/5) - COMBO organic plant based veggie grill and spicy Bolivian pasta (5/5) - vegan sáltena plate (5/5)
Good, unique food with a fun atmosphere! Everything is cooked with the best oils and ingredients. Even the venue itself has extensive history! We got the plantains w black beans, chefs special plate, and the burger. I was a bit underwhelmed with the plantains and black beans, but the portobello mushroom on the chefs plate was amazing! I don't know how they do it but it was so tasty. While the food was good, ultimately, it was just too expensive for what you get so I had to give 4 stars.